Entrees

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Dry-Aged Sirloin 14 oz.

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$40.00

Filet Mignon, served with mushroom cap 8 oz. / 12 oz.

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$36.00 / $44.00

Double Loin Lamb Chops

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$39.00

Bone-in Kansas City Cut Sirloin 21 oz.

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$48.00

Bone-In Rib Eye 20 oz. / 28 oz.

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$39.00 / $48.00

Free-range chicken

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$27.00

Dry-Aged T-Bone 26 oz.

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$49.00

Porterhouse for Two 48 oz.

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$95.00

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© 2013 All rights reserved STONY'S PALACE.   Created by: Jujuan Williams

SUNDAY

Closed only on Sundays from:

July 1st - Sept 30th 2018

 

8:00am-3:00pm

WHERE ARE WE?

8114 S. Stony Island Chi. IL 60617

OPENING HOURS

Mon. - Sat

 

8:00am-3:00pm
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